Brunch Menu


* Gluten Free  ** Can be made Gluten Free upon request


$34

Served with Mini Muffins & Scones, Coffee & Tea and your choice of
House Red or White Wine, Mimosa, Bottle of Domestic Beer,
Screwdriver, Caesar, Soda or Juice


* Cobb Salad
Grilled Chicken, Bacon,
Bleu Cheese, Egg, Tomato, Cucumber,
Lemon Dill Vinaigrette


Vegan - Substitute Black Beans & Avocado

for Chicken, Bacon & Bleu Cheese

 

Eggs Benedict
Toasted English Muffin, Classic Hollandaise Sauce,
Roasted Potatoes. Your choice of:


Traditional with Peameal Bacon
– or –
In-house Smoked Salmon
(combinations not permitted)



Chicken, Mushroom & Asparagus Crêpe
Local Mushrooms, Roast Chicken, Asparagus,
Chicken Velouté, Scallions, Crispy Shiitakes,
Roasted Potatoes



** East Coast Lobster Roll
Light Mayo, Scallions, Top Sider Bun, Fries


* Braised Beef Hash
Two Fried Eggs, Bell Peppers, Vidalia Onion,
Braised Beef, Crispy Potatoes, Greens


* House Smoked Salmon Plate
Two Potato Latkes, Crème Fraîche,
Diced Tomatoes, & Red Onion,
Two Poached Eggs



Feature French Toast
Chantilly Cream

 


 Belgian Waffles
Cooked to Order with
Seasonal Accoutrements

and Chantilly Cream



** Feature Fish Tacos
Guacamole, Pico de Gallo, Burnt Cilantro Crema,
Poblano and Mint Coleslaw



* Huevos Rancheros

Two Crispy Fried Corn Tortillas,
Two Fried Sunny-Side-Up Eggs,
Melted Pepper Jack Cheese, Sliced Avocado,
Pico de Gallo, Black Beans, Sour Cream




Burgers

 ** Smash Burger

House Grind, Melted Cheddar, Smoked Bacon,
Frizzled Onions, Wham Ban Sauce,
Brioche Buns
 

20

** Original Vegan

Impossible Burger, Vegan American,

Caramelized Onions, Dill Pickles,

Vegan Garlic Aioli

 

19

All Burgers come with handcut Fries, Lettuce, Tomato & Pickle on the side.

Substitute gluten-free bun +$2

Opening Hours

Mon - Tue
Closed
Wednesday
-
Thursday
- -
Friday
- -
Saturday
-
Sunday
- -
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